Celebrate the Festive Season with WAKANUI
Wakanui Smoked Lamb, mushroom ragout, savoy cabbage puff pastry served with cranberry sauce
(serves 4-6pax)
Honey-glazed New Zealand Honey-baked Ham served with cranberry sauce
3-Hour Slow-Roasted New Zealand Grain-Fed Ribeye, seasoned with Cajun Rub and served with rich brown sauce made from beef jus, cream, and roux
(serves 4 -6pax)